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Since opening alongside Valley River Inn in 1973, Sweet Waters on the River has long been a beloved Eugene dining tradition. And today, it’s better than ever. Overlooking the beautiful Willamette River, we’re known for our over-the-top holiday buffets, exceptional wine list, and locally inspired Pacific Northwest cuisine served with warm, genuine hospitality.
Now introducing the Sweet Waters Trio: choose from eight all-new sandwiches, plus fresh salads and house-made soups. Mix and match any half sandwich, soup, and salad for the perfect midday combination—crafted for flavor and designed for efficiency. Ideal for business lunches, client meetings, or a refreshing break from the office. Lunch is served weekdays from 11am–4pm.